Heavy on the corn syrup and light on nutrition, kid-magnet products like this are usually banned at my house. Any food that turns your tongue bright blue seems just plain wrong—to me, but not to Jackson, who is 8 and thinks it’s a blast.
But do I have reason to worry, beyond the garish tongue and mostly empty calories? Last week the Center for Science in the Public Interest asked the Food and Drug Administration to ban eight artificial dyes, including three on the side of the box we bought at the grocery story (red 40, yellow 5, blue 1). You probably know CSPI: For more than 30 years they’ve been high-profile agitators against junk foods, bad nutrition labeling, additives, and more. Read More
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